Cider Dinner Pairing

SOLD OUT

Cider Dinner Pairing at Hawk Knob Cidery and Meadery
August 26, 2017 @ 6 p.m.
$60.00/person Ticketed Event
First come first serve, limited to 20 guests

Come join us for this special collaboration between Hawk Knob Cidery and Meadery and Blackwell's Catering!

This is going to be and exciting event folks!

Here's the menu!

–Antipasta of artichoke heart, prosciutto, provolone, asparagus, tomato, red onion, romaine hearts with red wine vinaigrette…
~served with our Traditional, wild fermented cider

–Fresh Fettuccine Alfredo
~served with our Appalachian Classic, dry tank aged cider

–Cider Braised Pork Shanks with cheddar grits and swiss chard
~served with our Elderberry Hard Cider, 6 month barrel aged

–Bourbon Infused Tiramisu Trifle
~served with our Bourbon Barrel Aged Appalachian Classic, 10 month barrel aged

–Truffles
~served with our two and a half year aged Cyser, Dry Apple Honey Mead aged on French and American Oak

Feel free to contact me, Joshua Bennett, at 334-324-5114
Or our tasting room director Jason Nerenberg, at 304-651-4413

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